Quick Butter Sautéed Leek Recipe

Have you ever had tender sauteed leeks? Try the butter sauteed leek recipe here and enjoy! Easy to make with 2 ingredients only and simple seasoning, this side dish recipe will leave you coming back for more.

Butter-sauteed leek is a traditional French side dish recipe that has traveled the world. If you want to try a new and delicious side dish, the sauteed leek recipe here is for you.

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Butter Sautéed Leek Recipe

Have you ever had tender sauteed leeks? Try the butter sauteed leek recipe here and enjoy!

Course Side Dish

Cuisine European, French

Keyword sauteed leeks, sauteed leeks recipe, sautee side dishes, side dishes ideas, simple side dishes, 2 ingredient side dishes, easy side dishes, quick side dishes, leek recipes, leek and butter recipe

Total Time 30 minutes

Servings 4 servings

Ingredients

• 1.4 kg leeks
• 100 g butter
• salt
• pepper

Instructions

• Cut the leeks lengthwise.
• Add the butter in a deep pan then add the leeks and cover the pot with a parchment paper greases on the bottom.
• Sauté the leeks for 15-20 minutes, stirring occasionally.