Go Back

Easy Baked Cauliflower Cheese Recipe

Try our simple easy baked cauliflower cheese recipe here and you'll fall in love with this veggie.
Total Time50 mins
Course: Main Course, Side Dish
Cuisine: European, French, Vegetarian
Servings: 2 servings


  • 1 medium cauliflower
  • 40 g butter
  • 3 tablespoons flour
  • 300 ml milk
  • 100 g shredded cheese
  • Salt
  • pepper


  • Break the cauliflower into large bouquets and boiling water until it begins to soften.
  • Drain and put it in a heat-resistant oven pan.
  • Melt the butter in a pan, add the flour and cook on low heat for 1 minute, while stirring.
  • Take off the heat and gradually add the milk.
  • Put it back on the fire, and simmer until thickened.
  • Add the cheese and season.
  • Mix until you get a homogenous b├ęchamel sauce.
  • Pour the sauce over the cauliflower bouquets and sprinkle some cheese on top.
  • Bake in the oven until the cheese is lightly browned.